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Sniff, sniff. Smell that? Yummy meals from different cultures are being stirred up throughout Bangkok. Find out what different families eat when they sit down to chow down.

As part of our 40th birthday celebrations, we're exploring what's at the heart of BAMBI—our people. This month we learn about Sara and how BAMBI has helped to shape her, both personally and professionally.

In this next instalment of his series on how to take great candid photos of your kids, Ian Taylor shares his tips on using light.

The ancient system of Ayurveda promotes a holistic approach to wellness. An enthusiast in this area, Cecilia explores the belief of how choosing the right foods can help us to keep both our body and mind healthy and in balance.

Tuck into these great recipes by Anelia, an accomplished chef and restaurant consultant, who knows just how to tantalize your taste buds with a mouthwatering Broccoli and Bacon Pasta rounded off with a Heavenly Dessert.

The preparation for a journey is almost as important as the journey itself. As a postpartum doula, Sheena Flannery relieves some pressure and shows the way to success in pumping by exploring the world of breast pumps.